Ingredients
- 5 lbs pork ribs, cracked
- 2 quarts beer
- 2 cups cider vinegar
- 1 tbsp each: fresh ground black pepper, ground oregano, ground cumin
- 2 tbsp each: celery salt, brown sugar and chili powder
- 3 tbsp each: garlic powder and paprika
Description
This Is An Recipe That I Found On Yahoo And It Is One Of Patrick Swayze's Recipes.You Did Know About His Passing?Died September 14, 2009 The Way I Took It.
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