Apricot-chocolate Ring Recipe

Ingredients

  • 1/3 cup butter - diced
  • 4 cups self-rising flour - sifted
  • 4 Tblspns super-fine sugar
  • 2 eggs - beaten
  • 2/3 cup milk
  • .
  • Filling & Decoration:-
  • 2 Tblspns butter - melted
  • 2/3 cup dried aprocots - chopped
  • 3 1/2 ozs semi-sweet chocolate chips
  • 1 - 2 Tblspns milk - to glaze
  • 1 oz dark or semi-sweet chocolate - melted

Description

A Tasty Bread In The Shape Of A Ring To Enjoy Anytime

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