Ingredients
- 1 lb raw rice
- 1 medium chopped onion
- 1 can pinto beans or pigeon peas
- 1/2 cup Sofrito
- 1 envelope Sazon seasoning
- 1 tbsp Manzanillo olives
- 1 tsp capers
- 1 can tomatoe sauce
- 1 can chicken broth
- 1/2 lb thick bacon
- salt and pepper to taste
- garlic powder
- water
Description
Found This On The Internet And Just Tried It. It Reminds Me Of A Co-worker's Wife's Rice From Connecticut. It's So Good.
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