Ingredients
- 1/4 cup soy sauce
- 1/4 cup water
- 2 tablespoons honey
- 1 tablespoon oil
- 2 teaspoons sesame oil
- 1 tablespoon fish sauce (if desired)
- 2 teaspoons grated ginger (or 1/2 teaspoon dry)
- 2 teaspoons grated lemon peel
- 3-4 pound frying chicken cut in eight pieces
Description
This Is An Easy Favorite Of Ours. You May Skin The Chicken Before Marinating, And It Still Tastes Great.
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