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Ingredients

• 1 can black beans, rinsed and drained OR about 1 cup cooked, from dry
• 1 can chickpeas(garbanzo beans), rinsed and drained
• about 3 cups shelled edamame(soybeans), raw or cooked(frozen is okay, just thaw them)
• 2 medium bell peppers, diced
• 1-2 fresh jalapenos, diced
• 1 red onion, diced
• about 1 cup diced, fresh tomatoes(can also use grape or cherry tomatoes, halved or quartered)
• 1 clove garlic, minced
• 3 limes
• 1/4 cup salad oil
• 2-3T red wine vinegar
• 1/2-1T honey
• 1t ground cumin
• 1/2t ground coriander
• 1/4 cup fresh cilantro, roughly torn
• kosher or sea salt and fresh ground pepper

Description

This Wonderful Fresh Salad Is Chock Full Of Veggies And Beans And Tossed With A Light And Refreshing Lime Dressing. Makes A Delightful Summer Side Or Lunch Dish.

Group Recipes