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Ingredients

• 4 1-ounce yeast cakes (refrigerated section of your market)
• 1 1/3 cups warm water (105-115 degrees F)
• 1/4 cup sugar
• 1/4 cup shortening
• 1 egg, room temperature
• 1 teaspoon salt
• 3 1/4 cups flour
• 1 cup butter, room temperature
• 1 cup sugar
• 1 tablespoon grated orange peel

Description

These Are Some Of The Best Rolls I Make. Sweet And Yeasty And Orange-y...a Little Bit Of Trouble To Make, But Your Guests Will LOVE You For Caring. Holidays REQUIRE These...otherwise The Family Might Revolt.

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