Hearty Oxtail Soup Recipe

Ingredients

  • 3 tablespoons butter
  • 2 pounds oxtails or meaty beef shanks
  • 1-1/2 cup sliced carrots
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 cup sliced leeks
  • 1/2 green pepper, chopped
  • 1 can (28 ounces) crushed tomatoes
  • 4 beef bouillon cubes
  • 2 teaspoons onion powder
  • 1-1/2 teaspoons garlic powder
  • 1 teaspoon pepper
  • salt to taste
  • 6 quarts water
  • 1 cup medium pearl barley
  • Chopped fresh parsley

Description

I Created This Recipe On The Spur Of The Moment For A Friend Who Was Coming To Visit. I Knew She Enjoyed Soup, So I Decided To Liven Up My Usual Vegetable Soup By Adding Oxtails. Little Did I Know, Oxtails Were Her Favorite And She Hadn't Had Them For Yea

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