Aunt Mames Butter Sauce Corn Recipe

Ingredients

  • 8 ears yellow corn, husked
  • 1 T all-purpose flour
  • salt and freshly ground black pepper
  • 1 c heavy cream
  • 1/2 c cold water
  • 2 T bacon grease
  • 4 T butter or margarine

Description

Bryan's Aunt Mame, Who Is 82 Years Old, Makes This Creamed Corn In A Butter Sauce That Is Fantastic According To Everyone That's Eaten It! It's A Guessipe, She Never Measures Anything. I Have Used Frozen Niblet Corn In The Winter, And That Works, Too.

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