Malva Pudding Recipe

Ingredients

  • 15ml (1 Tablespoon) brick margarine
  • 125ml (½ cup) White sugar
  • 1 egg
  • 15ml (1 Tablespoon) apricot jam
  • 15ml (1 Tablespoon) vinegar
  • 250ml (1 cup) cake flour
  • 5ml (1 teaspoon) bicarbonate of soda
  • Pinch of salt
  • SAUCE:
  • 125g brick margarine
  • 185ml (¾ cup) White sugar
  • 65ml water
  • 185ml (¾ cup) cream
  • 5ml (1 teaspoon) vanilla essence

Description

Malva Pudding Is A Sweet Pudding Of Dutch Origin, Usually Served Hot With Custard Or Ice-cream. It Is Made With Apricot Jam And Has A Spongy Caramelized Texture. It Is Often Found On The Dessert Menu Of South African Restaurants. The Pudding's Name Is

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