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Ingredients

• 1 lb ground beef
• 1-2 garlic cloves; minced
• 1 can (15 oz) tomato sauce
• 1 can (10 3/4 oz) condensed tomato soup; undiluted
• 1/4 cup Parmesan cheese; grated
• 1 tablespoon worcestershire sauce
• 1 1/2 teaspoons dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 teaspoon dried parsley flakes
• 1/4 teaspoon crushed red pepper flakes
• 1 pinch dried thyme
• 1 pinch tarragon
• 1 pinch ground cinnamon
• hot pepper sauce; to taste
• cayenne pepper; to taste

Description

This Is A Great Meaty Sauce Recipe That I Use In Pastitsio Or Just Tossed Into Plain Pasta. The Spices Are Out Of This World.

Group Recipes