Autumn Noodle Bake Recipe


  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 8 ounces chicken breast cooked and cubed
  • 8 ounces canned carrots drained
  • 8 ounces canned green beans drained
  • 4 ounces egg noodles cooked and drained
  • 1/2 teaspoon salt
  • 1/2 cup cheddar cheese shredded


Very Comforting, Very Tasty, Very Creamy, Very Cheesey Casserole Sure To Please All. Enjoy

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