Apple Streusel Pie - Diabetic Friendly Recipe

Ingredients

  • Ingredients:
  • PIE FILLING:
  • Pastry for single-crust 9-inch pie
  • 18 packets Equal or sugar substitute equavelant
  • 2 Tbs. cornstarch
  • 2 Tbs. lemon juice
  • ¾ tsp. ground cinnamon
  • ¼ tsp. salt
  • 1/8 tsp. ground nutmeg
  • 6 cups peeled, cored, sliced granny smith apples ( about 6 medium )
  • STREUSEL TOPPING:
  • ½ cup all-purpose flour
  • 12 packets Equal or sugar substitute equavelant
  • ½ tsp. ground cinnamon
  • ¼ tsp. salt
  • 4 Tbs. margarine, melted
  • ½ cup chopped nuts

Description

This Apple Streusel Pie Is 29% Calorie Reduction And 58% Carbohydrate Reduction From The Traditional Recipe. Adapted From The Recipe Card Sent To Me Dated 2004. Photo Is From The Card.

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