Ingredients
- 1 1/2 pounds beef stew
- 1 can Swansaon's beef broth
- 6 medium or large potatoes, peeled and cubed
- salt and pepper
- seasoning salt
- garlic powder
- 1 can sliced carrots, drain juice
- 1 can green beans
- 1 can peas
- 1 can corn
Description
This Is The Way I Do Mine Origanially.
Group Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter