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Ingredients

• 1 iceberg lettuce
• 6 hard boiled eggs chopped in large pieces
• 2 small carrots finely grated
• 12-15 whole green olives stuffed with red pimentos
• 3 or 4 small fresh tomatoes (chopped)
• Dressing:
• 2 egg yolks
• 3 oz white vinagre
• 1 cup oil (olive or canola)
• 1 tsp. dry mustard
• 1 tsp. garlic salt
• 1 tsp garlic powder
• 1 tsp onion salt
• 4 garlic buds
• 1 more cup of oil (olive or canola)

Description

This Wonderful Salad Is The Specialty Of A Restaurant In My Area. It Is My All Time Favourite Salad. It Tastes Fantastic And Is Very Garlicky. Because Of The 2 Cups Of Oil Used For The Dressing It Has A Lot Of Calories So I Simply Control The Amount O

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