Ingredients
- CRUST:
- 8 tablespoons unsalted butter -- softened
- 1/4 cup sugar
- 3/4 teaspoon vanilla extract
- 1/8 teaspoon salt
- 1 cup all-purpose flour
- TOPPING:
- 1/4 cup sugar
- 2 tablespoons all-purpose flour
- 2 large eggs
- 1/2 cup apricot preserves
- 1/3 cup fresh lemon juice
- 2 tablespoons powdered sugar -- for dusting
Description
Scrumptious Bars For Any Parties.
Group Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter