Ingredients
- 4 andouille sausages
- 1 jalapeno seeded and diced
- 1 lg or 2 small shallots diced
- 1/2 poblano diced
- 1/2 cup base tomato sauce ( see my recipe)
- 1 tsp cajun voodoo seasoning
- 1/2 tsp file powder
- 1 TBS evoo
- 1 tsp butter
Description
A Quick Flavorful Dish
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