Oriental Vegetable Sushi Rolls Recipe

Ingredients

  • 1 cup water
  • 1/2 cup dry sherry or chicken broth
  • 3/4 cup uncooked medium-grain white rice or sticky rice
  • 2 tablespoons butter
  • 1/3 cup finely chopped shallots
  • 2 ounces (1/2 cup) swiss cheese, shredded
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 (4x7 1/2-inch) nori sheets
  • 1 cup carrots, cucumber, spinach, yellow bell pepper, avocado and/or roasted red pepper, cut into small julienne pieces
  • soy sauce or plum sauce

Description

Fresh Tasting Oriental-style Rolls Stuffed With Rice, Cheese And Colorful Vegetables.

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