Apple Soup Recipe


  • 1.5 litres water
  • 200-300g spare ribs or pork shoulder ribs
  • 1 onion, peeled & cut into chunks
  • 4 red apples, cut into pieces
  • 6 red dates
  • salt


An Unexpected Use Of Apples But It Turns Out To Be One Of The Most Tasty And Refreshing Soup I’ve Had! The Natural Sweetness Of The Soup Is Pure Bliss…

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