Artichokes Mushrooms And Spinach Casserole Recipe

Ingredients

  • 1/2 cup butter
  • 1 cup sliced mushrooms
  • 1 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 3 (10 oz) packages frozen
  • chopped spinach, thawed, well drained and squeeze dry
  • 1 tsp Worchestershire sauce
  • 2 cans artichoke hearts,
  • drained, cut in quarters
  • 8 oz cream cheese, softened
  • 1/4 cup half & half
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 tsp tabasco
  • 8 oz shredded gruyere cheese
  • 1/2 cup toasted bread crumbs

Description

A Good Vegetable Side Dish Of Artichokes, Spinach,mushrooms In A Creamy Garlic Cheese Sauce.

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