Avocado Tempura Recipe


  • 3 green onions minced
  • 3 large ripe avocados
  • 1/4 cup fresh lemon juice
  • salt and pepper to taste
  • 1/2 tsp ground corriander or to taste
  • 2 cups cashews chopped
  • 1/3 lb monterey jack cheese shredded
  • 1/2 cup flour
  • 1 1/2 cups fine dry white bread crumbs
  • oil to deep fry


Quite Different But Delicious! Nice Party Appetizer Makes Several Dozen. Not Really A Try Tempura But The Combos Of Flavors Are Quite Delicious

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