Ingredients
- 1 large cucumber (about 1 pound)
- 1 tablespoon cider vinegar
- 1 1/2 teaspoons sugar
- 1/4 teaspoon dried hot red pepper flakes
- 1 large egg white
- 1 tablespoon soy sauce
- 1/2 teaspoon grated peeled fresh gingerroot
- a 3/4-pound piece salmon fillet, skin discarded and fish cut into
- 1/4-inch pieces
- 1/2 cup fine fresh bread crumbs
- 2 scallions, chopped fine
- 1 teaspoon mustard seed
- 1 teaspoon vegetable oil
- 4 small green-leaf lettuce leaves
- 8 slices firm pumpernickel (about 10 ounces)
Description
A Different Kind Of Burger!
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