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Ingredients

• 1/2 pound dry vermicelli noodles
• 1 tablespoon peanut oil
• 1 pound large shrimp, shelled and deveined
• 1 tablespoon peanut oil
• 2 garlic cloves, minced
• 1 tablespoon grated gingerroot
• 4 scallions or green onions, thinly sliced (white and light green parts)
• 1 red bell pepper, seeded and julienned
• 1 yellow bell pepper, seeded and julienned
• 2 tablespoons hot pepper sauce
• 1 tablespoon Chinese chili paste
• 1 tablespoon soy sauce
• 2 teaspoons sesame oil
• 2 teaspoons honey
• 1/2 cup toasted cashews

Description

This Recipe Is Also Good Using Cellophane Noodles...the Original Recipe Come From About.com

Group Recipes