Alcatra Portuguese Pot Roast With Wine Bacon Amp Garlic Recipe

Ingredients

  • 1/4 lb lean bacon, diced
  • 1 tablespoon olive oil
  • 3 1/2 lbs boneless beef rump roast or sirloin tip roast
  • 2 cups thinly sliced onions
  • 3 cloves garlic, minced
  • 2 bay leaves
  • 12 whole peppercorns
  • 4 whole cloves
  • 3 tablespoons tomato paste
  • 3 cups white wine (cheaper is better)
  • 3/4 teaspoon salt

Description

This Pot Roast Needs No Knives... It's Tender And Absolutely Delicious.

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