- 1 chicken, cut up
- 3 cups flour
- 1 tsp salt
- 4 eggs (can use egg beaters)
- broth or milk (enough to make a wet dough-a little more that 1/2 cup to a little less than 3/4 cup)
This Is Not Your Crust And Vegetable Pot Pie. This Is The Pennysylvania Dutch Potpie. Hearty Homemade Thick Noodles With Either Chicken Or Beef. This Is The Most Requested Meal From My Family.