Ingredients
- 2/3 cup baby food apricots
- 1 teaspoon baking soda
- 10 tablespoons butter softened
- 1 cup sugar
- 2 eggs
- 1-1/4 cups sifted flour (sift then measure)
- 1/4 teaspoon salt
- 1 teaspoon vanilla
- 3 tablespoons poppy seeds
Description
Easy And Oh So Good. Very Moist. Great Treat For Breakfast, Brunch Or Evening Snack. Enjoy
Group Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter