Ingredients
- 2lb tilapia fillets
- 1/2 stick butter, softened
- 1/4 cup mayonnaise
- 1T Dijon mustard
- 1/2 freshly grated parmesan cheese
- 1t Old Bay Seasoning
- juice from 1/2 lemon
- Fresh dill
Description
Tilapia Parmesan Is Not My Creation, By Any Stretch Of The Imagination, But This Is My Version. We Love This Simple, Quick Dish And Can Whip It Up For A Quick Dinner For One Or For An Impromptu Gathering!
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