Ingredients
- 3/4 cup mayonnaise
- 1/4 cup honey
- 2 tablespoons dijon-style mustard
- 1 teaspoon prepared horseradish ( I prefer to leave out the horseradish and usually just spice with S&P and paprika)
Description
Another Great One From The National Honey Board. I Love Using Honey In My Recipes And This One Is A Little Different.
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