Ingredients
- 1 head cabbage
- 1 pound ground beef, extra lean
- 1/2 cup instant rice, uncooked
- 1/2 package ranch-style dressing mix
- 1 small onion, finely minced
- 1/2 can tomato soup (to make these gf, use gf tomato soup)
- 1 egg
- garlic salt
- salt
- pepper
- oregano
- large can sauerkraut, drained
- tomato juice
Description
Aunt Katie Made Her Stuffed Cabbage With A Bed Of Sauerkraut, The Cabbage Rolls On Top, And Finished Off With A Healthy Dose Of Tomato Juice. The Tomato-y Sauerkraut Is Absolutely Delicious! We Serve Ours With Plain Old Mashed Potatoes - Really Good Wit
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