Ingredients
- 3/4 cup granulated sugar
- 1 egg beaten
- 1/2 cup flour
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 cup chopped apples
- 1/2 cup chopped nuts
- 1 teaspoon almond extract
Description
APPLE NUT PUDDING This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Dawson Estate In Fort Worth, Texas In 1982.
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