Ingredients
- 2 c cooked rice
- 200 g boneless chicken thigh. cubed
- 1 small onion, chopped
- 1 green pepper, chopped
- 1/4 c mushrooms, chopped
- 1 Tbsp butter
- 1 Tbsp vegetable oil
- 1 Tbsp soya sauce
- 1 tsp sugar
- salt and pepper to taste
- 1 Tbsp ketchup and
- tomato ketchup garnish
- 4 eggs, beaten
- 1/4 c milk
Description
Chicken And Eggs Is A Combination Very Common In My Cooking. I Love Taste Of Fried Rice And Omelettes. This Recipes Makes 2 Large And Really Filling Omelettes. Great Anytime!
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