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Ingredients

• 1 tablespoon extra-virgin olive oil or canola oil
• 1 large onion, chopped (2 cups)
• 1 bay leaf
• 2 large apples, preferably Granny Smith or Northern Spy, peeled and diced (3 cups)
• 1/3 cup packed light brown sugar
• 1/3 cup hot jalapeno jelly
• 1/3 cup orange juice
• 1/4 cup cider vinegar
• 2 tablespoons lemon juice
• .......................................................................................
• for a hotter flavor add some diced jalapeno peppers...

Description

This Is A Recipe From The Eating Well Magazine... With Apples And Jalapeno Peppers Coming In I Like To Make Things Like This... It Is Good With Chicken Or Pork Dishes... I Have Not Made This One But I'm On My Way To The Farmers Market Tomorrow

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