Apple-scotch Mac Pie Recipe

Ingredients

  • * 4 large eggs, slightly beaten
  • * 1/2 cup light corn syrup
  • * 2 cups peeled and coarsely shredded tart apple
  • * 1/4 cup (1/2 stick) butter, melted
  • * 1 teaspoon vanilla extract
  • * 1/4 teaspoon salt
  • * 1/4 teaspoon ground cinnamon
  • * 1 cup coarsely chopped macadamia nuts
  • * 1 2/3 cups (11-oz. pkg.) butterscotch Flavored Morsels
  • * 1 unbaked 9-inch (2-cup volume) pie shell

Description

Bring The Flavor Of Caramel Apples Into Your Kitchen! Butterscotch Morsels, Crisp Apples And Macadamia Nuts Turn A Simple Piecrust Into A Caramel Delight! Enjoy

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