Authentic Peri-peri Prawns Recipe


  • 10 birds eye or other hot chillis (adjust amount to taste-fresh or dried may be used)
  • 1/2 cup butter
  • 1/4 cup good olive oil
  • 1/4 cup lemon juice
  • 4 cloves garlic - minced
  • Tbs paprika
  • salt and pepper to taste
  • Jumbo or other large prawns


Introduced To Southern Africa By The Portuguese - A Spicy Favourite

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