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Ingredients

• Bread Dough:
• 1/2 cup milk, lukewarm
• 1 tbsp. sugar
• One .25-oz. pkg. active dry yeast
• 2 1/2 cups flour
• 3 tbsp. sugar
• 1/2 tsp. salt
• 1 large egg
• 1/2 cup butter at room temp.
• Egg Wash:
• 1 tbsp. cream
• 1 large egg
• Dash of ground cinnamon
• Streusel Topping:
• 1/4 cup sugar
• 1/3 cup flour
• 1/4 tsp. ground cinnamon
• 1/4 cup cold butter, cut into small pieces
• Topping:
• 2 cups fresh blackcaps
• 1 Granny Smith apple, peeled, diced

Description

This Recipe Is A Cross Between A Bread And A Cake. Blackcaps Are Black Raspberries And Often Confused With Blackberries. A Black Raspberry (blackcap) Is Hollow Inside, Whereas A Blackberry Is Solid. You Could Easily Substitute Red Raspberries Or Blackberr

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