Ingredients
- 1 cup light cream
- 1 cup sugar
- 3/4 cup corn syrup
- 1 cup canned apricot nectar
- 1 cup orange juice
- 1/4 cup fresh lemon juice
- 2 tsp grated orange rind
- 1 tsp grated lemon rind
- 2 egg whites
Description
The Orange And Apricot Flavors Compliment Each Other In The Creamy Sherbert. You Will Not Want To Share This One!
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