A Perfect Chicken Stock Recipe


  • 1kg (2lb) chicken carcase and giblets (except liver) Or chicken wings
  • 2 whole onions, peeled and spiked with whole cloves
  • 1 carrot chopped into large chunks
  • 2 cloves garlic crushed
  • 1 stick celery, halved
  • whites of 2 leeks, sliced in half
  • 1 bouquet garni (herbs mixed tied with string)
  • Half a bottle white wine (optional)
  • 1 teaspoon of white pepper corns, crushed


Home Made Chicken Stock, For Two But Can Be Increased By Doubling Up On The Veg's Etc

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