Ingredients
- 1 medium acorn squash
- 1/2 pound ground hot sausage
- 2 tablespoons butter
- 2 tablespoons brown sugar
- 2 tablespoons honey
- Cut squash in half crosswise.
Description
ACORN SQUASH AND SAUSAGE DELIGHT This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Honey Estate In Arlington, Texas In 1982.
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