Pork Steaks And Sauerkraut Recipe

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Ingredients

  • 6 pork blade steaks, cut 1/2 to 3/4 inch thick
  • 1 tbsp. shortening
  • 1 c. chopped onion
  • 1 c. coarsely chopped unpared raw apple
  • 1 can (27 oz.) sauerkraut, drained
  • 1/4 c. dry white wine
  • 1/4 c. water
  • 2 tbsp. brown sugar, packed
  • 1 tbsp. dijon-style mustard
  • 1 tsp. caraway seed
  • 1/2 tsp. salt
  • 1 1/2 c. applesauce, optional

Description

Good Old Pork Steaks With Sauerkraut And All The Good!!

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