Ingredients
- 1 Can of artichoke hearts
- 1 Small package of Frozen whole leaf spinach
- 16oz cream cheese
- 6 cloves garlic Crushed or minced
- 1/2 Cup Mayo
- 1/4 Cup Ramano cheese
- 1/4 Cup parmesan cheese
- 6 cloves garlic
- 1/2 Teaspoon pepper
- 1/2 Teaspoon garlic salt
- 8 oz Mozzarella
- 1/2 Teaspoon basil
- 1/3 Cup sour cream
- 2 Tablespoon butter
- olive oil
- 2 large Bags of your Favorite Nacho chips
Description
Dinned In Many Resturants And Tried Thier Spinach Artichoke Dip. Loved It So Much I Had To Make It Myself! I Inquired A Bit On How To Make This Appetizer And Then Made It My Own! Please Try And Share This Recipe With Others As Its So Good!
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