Arancini Fried Rissoto Ball Recipe


  • 1/2 cup canola oil
  • cooking spray
  • 2 cups leftover risotto, cold
  • 6 small fresh mozzarella balls, patted dry with paper towels
  • 1 cup bread crumbs
  • sea salt


This Is An Excellent Recipe To Use Your Leftover Rissoto. Try Serving With Some Spicy Marinara For Dipping.

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