Ingredients
- 2 cups water
- 1 1/2 cups sugar
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 2 cups flour
- 2 tsp baking powder
- 3/4 cup shortening
- 1/2 cup milk
- 6 baking apples
Description
On Sunday Nights During The Fall, We Have This For Supper. I Pour Milk On Mine.....that's The Pennsylvania Dutch Way To Eat It.
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