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Ingredients

• Pastry:
• 3 cups buttermilk or kefir (whole milk, not low fat)
• 1 stick butter, softened
• 1/2 tsp salt
• 1/2 tsp baking soda
• 1/2 tbsp white vinegar
• 2 eggs
• generous amount of all-purpose flour, enough to make soft dough
• -
• Filling:
• Any selection or combination of things from the list below
• Pitted fresh sour cherries
• Pitted and chopped up apricots or peaches
• Cored (not peeled) tart apples, such as Granny Smith, chopped like for apply pie
• Shredded pumpkin flesh
• fresh raspberries, blueberries, blackberries
• farmer cheese mixed with sugar, egg yolk and raisins
• -
• For assembly:
• 2 sticks melted butter
• 1-2 egg, beaten until smooth
• 2 cups sugar
• cinnamon (ground)

Description

My Mom's Aunt Was The Queen Of This Strudel-like Pastry. It Was Her Famous Summer Treat, And Everyone Wanted A Recipe. Try It And You Won't Be Able To Put It Down. It Flies Off The Tray In Minutes.

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