Amaretto Shrimp Recipe


  • 1/2 cup butter
  • 1/4 cup Amaretto
  • 1/3 cup sliced almonds
  • 2 tablespoons pepper jelly
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon cayenne pepper
  • 1 pound large shrimp, peeled and deveined, tails left on


This Is A Great Buttery And Slightly Spicy Way Of Fixing Shrimp With A Sweet And Nutty Little Twist.

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