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Ingredients

• 1 cup cider vinegar
• 1/2 cup vegetable oil
• 2 tablespoons worcestershire sauce
• 1 tablespoon hot pepper sauce (or to taste)
• 1 teaspoon salt
• 10 bone-in chicken breast halves (skin removed if desired)
• 1 small jar mango chutney (chopped)
• 1 (14 ounce) bottle ketchup
• 1 (8 ounce) bottle chili sauce
• 2 tablespoons worcestershire sauce
• 1/4 cup A-1 Steak Sauce
• dash hot pepper sauce

Description

An Upscale Grilled Chicken Recipe. Not A Typical Barbecue Sauce.

Group Recipes