Ingredients
- 8 (12 oz) halibut fillets or salmon fillets
- 1 shallot, diced (about 1/4 cup)
- 1/4 cup apple jelly
- 1 Tbsp lemon juice
- 1/2 tsp allspice
- 3 Tbsp slivered almonds
- 2 Tbsp butter, melted
Description
This Recipe Adapted From The Kasilo Seafoods Website, Is A Nice Change Of Pace From Your Regular Baked Halibut! Also Good Made With Salmon.
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