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Ingredients

• Canola cooking spray
• 2 tablespoons butter
• 3 tablespoons sour cream
• 3 tablespoons chocolate syrup
• 1 package moist supreme devil’s food cake mix
• 1/8 cup powdered sugar
• 3/4 cup butterscotch chips
• 3/4 cup semisweet chocolate chips
• 1 cup coconut sweetened
• 3/4 cup chopped pecans
• 14 ounce can sweetened condensed milk

Description

ALMOST CANDY BARS This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Nixon Estate In Canton, Texas In 1993.

Group Recipes