Ingredients
- 1 package cream cheese, softened
- 1 cup of sour cream
- 1/4 cup grated parmesan cheese
- 1/4 cup romano cheese
- 1 clove of garlic, peeled and minced
- 1/2 tsp dried basil
- 1/4 tsp garlic salt
- salt and pepper to taste
- 1 (14 oz) can artichoke hearts, drained and chopped
- 1 bag of fresh spinach (about 1 cup when cooked)
- 1/4 cup shredded mozarella cheese
Description
This Dip Is Made With An Blend Of Cheeses, Artichokes, And Spinach. It Is By Far The Most Amazing Spinach Dip Made!
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