Artichoke And Spinach Dip Recipe


  • 1 package cream cheese, softened
  • 1 cup of sour cream
  • 1/4 cup grated parmesan cheese
  • 1/4 cup romano cheese
  • 1 clove of garlic, peeled and minced
  • 1/2 tsp dried basil
  • 1/4 tsp garlic salt
  • salt and pepper to taste
  • 1 (14 oz) can artichoke hearts, drained and chopped
  • 1 bag of fresh spinach (about 1 cup when cooked)
  • 1/4 cup shredded mozarella cheese


This Dip Is Made With An Blend Of Cheeses, Artichokes, And Spinach. It Is By Far The Most Amazing Spinach Dip Made!

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