Ingredients
- 8 c torn romaine lettuce
- 2 c chopped ,cooked chicken breast
- 1 (14 oz.) can hearts of palm,drained and sliced
- 1 (14 oz) can quartered artichoke hearts,drained
- 1 c grape tomatoes,halved
- 1/2 c pitted Kalamata olives,halved
- 1/2 c thinly sliced red onion
- 1/3 c Greek vinaigrette with oregano and feta cheese
Description
Grissini Or Crackers Would Make An Ideal Accompaniment To This Flavor Packed Mediterranean Salad. Would Also Be Delicious In A Pita Pocket.
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