Apricot Dessert Recipe


  • Dry apricots-500gms
  • sugar-1 cup
  • Full fat milk-500ml(can use low fat milk too for the health conscious)
  • fresh cream-1tbsp
  • whipped cream for garnish(optional)


A Classic Sweet Dish From The Deccani Region Of India.Tastes Best On Its Own Or When Had After A Hyderabadi Biryani,served With Fresh Cream Or As A Sauce Over Vanilla Ice-cream

Group Recipes Favicon Group Recipes
View Full Recipe

Found Country:US image description
Back to top