Ingredients
- 2/3 cup of lime juice
- 1/3 cup of soy sauce
- 3 tablespoons of dark rum
- 3 cloves of garlic chopped
- 1 tbsp. of ground ginger
- 2 1/2 lbs. of thin cut pork chops, boneless and pounded slightly
- seasoned flour with adobo seasoning and some black pepper
- 4 tbsp of olive oil
- 2 tbsp. of butter
- bunch of scallions, trimmed bias cut
Description
Threw This Together When All I Found In The Freezer Was Some Rock Hard Thin Cut Pork Chops And Little Else. So I Stuck Them In The Marinade And Left Them For The Next Night's Supper. Enjoyable With The Cumin Scented Carrot Mash And A Green Beans With But
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